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Hotel Trentham Gnocchi Making Class

Hotel Trentham Gnocchi Making Class

DATE:
TIME:
LOCATION:
FREE/TICKETED:
2 May 2026
9:30am - 11:30am (followed by lunch)
Hotel Trentham, High Street
$85.00 per person (includes lunch and a matching glass of local wine)

Learn how to make gnocchi from scratch with acclaimed chef Erica Crowther!

Spudfest is Victoria’s greatest celebration of the potato, and Gnocchi is one of world’s best potato dishes. 

As part of Trentham’s Spudfest weekend, Hotel Trentham is running a Gnocchi Making Class on Saturday 3rd May starting at 9.30am, hosted by Head Chef Jack Bennett. 

Strictly limited to just 10 people, this class will teach you how to make Gnocchi from scratch, and include potato selection, potato preparation & portioning, how to use the right ingredients, pre-cooking & chilling, and most importantly cooking Gnocchi with sauces. 

This interactive and hands-on class will have you making your Gnocchi for lunch and includes a glass of wine from one of our local wineries.

Saturday tickets - https://www.eventbrite.com.au/e/1982555575094?aff=oddtdtcreator

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ACKNOWLEDGEMENT OF COUNTRY
The Great Trentham Spudfest Inc. acknowledge the 
Dja Dja Wurrung as the Traditional Owners of the lands and waters we live and work on. We also acknowledge the neighbouring Traditional Owners, the Wurundjeri to our Southeast and the Wadawurrung to our Southwest and pay our respect to all Aboriginal peoples, their culture and lore.​We acknowledge their living culture and the unique role they play in the life of this region.

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Trentham, VICTORIA 

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