top of page
Annie Smithers Dinner
A Celebration of the humble Trentham Spud

Celebrated cook, writer, and farmer, Annie Smithers, offers an intimate celebration of Trentham’s humble potato at her farmhouse restaurant du Fermier.
A specially curated four course meal, will showcase Annie’s paddock to plate ethos and place our local spuds at the heart of this very special event.
Rustic, heartfelt and soulful - these classic farmhouse dishes are designed to be shared with family and friends.
Food lovers far and wide will definitely want a seat at this table, so book early to ensure you do not miss out.
DETAILS
Time
Location
Free/Ticketed
6:00pm - 10:30pm
du Fermier, 42 High St, Trentham
$130 per person
bottom of page